Geselecteerde winkels in Zuid-Tirol

The Plattner farm house in Costalovara is more than 600 years old. The Gramm Family, a mercantile family from Bolzano, has carried out an exemplary restoration of it liaising closely with the provincial historic preservation agency and so, also because of its unique location, it is one of the most picturesque farmsteads in the region. Today it accommodates a bee-keeping museum that illustrates in a lively and vivid way the sweet art of making honey. The magnificent Plattnerhof is the largest private collection of South Tyrol’s beekeeping and it is also a monument of rural architecture and savoir vivre. A nature trail on the picturesque hill near to the house explains the world of bees to visitors.

The Plattner Bienenhof offers various products around bees and honey.

Our principles: regional - natural - safe. In an area as sensitive as food, verifiable production cycles and short delivery routes are more in demand than ever. Escpecially when it comes to meat, handling animals properly and traceability are extremely important. Species-appropriate rearing, careful slaughter, expert cutting and processing are a given.

Makers and sellers of wedding and engagement rings, diamond jwelry and other luxury goods, fine watches.

Eyeglasses, sunglasses, contact lenses, binoculars, altimeter in the Center of St. Michael | Eppan.

Original Marines is an Italian company that, since 1983, has been dressing newborns and children up to 14 years of age in the name of trendy and quality shopping, in compliance with international standards of human and environmental safety.

At the Butcher's Shop Martin Pöhl in the centre of Collalbo are offered meat and sausage products.

Wine tasting, purchasing, talking shop or just enjoying yourself in a relaxed setting.

Meat and sausage goods produced in house (beef, pork, veal, lamb, kid). Home-made “speck” and in-house production of sausages (smoked sausages, boiled sausages, frying sausages, cooked ham). A variety of specialties for barbecue and local cheese sorts made of cow’s, sheep’s and goat’s milk.

We are a small family company based in Resia. Since its opening in 1974, we have been working in the tradition of a typical village chef. In 2009, we adapted the operating structure to the EU regulations and thus retained its independence. All production steps - from slaughtering, meat processing, sausages and bacon to sale - can be carried out on site.

An inviting room awaits you, small, fine and stylish. Take a break and be inspired by unique shoe designs.

The combination of high-quality furnishing elements, passion for fashion, personal advice, carefully selected products with the emphasis on "Made in Italy" give the ambience a touch of personality and originality.

An attraction for customers who love to enhance their identity with special pieces.

We are looking forward to your visit!

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Outdoor fashion at reduced prices: hiking and outdoor clothing for women and men.

Specialities of the Val Pusteria have been produced for 50 years at the butcher's Nocker in Dobbiaco. They have remained faithful to their company philosophy for decades. Only the best is good enough for their customers.

The old tradition of producing sausage and bacon and specialities is cultivated carefully and in the highest perfection.  Despite innovative technology, manual skills are furthermore most essential, as quality and taste are the guarantee for the popularity of the offered products. Many of them are still produced according to old traditional recipes.

Papillon Fashion is a boutique for ladies, who are always looking for the latest trends.
You will find us in the center of St. Michael | Eppan. We are looking forward to your visit.

Butcher shop Pföstl Stephan

Strada Vecchia 33/A

39022 Lagundo

The meat market Pfattner is situated in the city center of Chiusa/Klausen

meat products

Enjoy delicious, top-quality meat, sausages, hams and tasty Speck Alto Adige as well as a tempting assortment of cheeses and other specialities from Siebenförchers high-class butcher‘s.

In the centre of St. Pauls, in a listed enclosed courtyard, I, Philipp Fracchetti, opened my first butcher's shop in 2018 in the third generation. Hence our slogan "Quality to bite into since 1948". My small, young & dynamic team exudes passion around the topic of food. Through competence & friendliness we want to bring our innovative products to the customer. Through continuous culinary travels across the borders, we collect new inputs in the area of product & preparation which we would like to pass on to our prospective customers. In addition, a correct price/performance ratio is very important to us; there should be something for everyone in our programme.....no matter how big or small the wallet is.

Thomas Fink is a butcher with family tradition, own production, individual consulting and sales since 1947. Our reputation is based on the sale of high-quality organic meat. We offer you a wide selection of local specialties of the South Tyrolean tradition and exquisite sausage products, especially our Kaminwurzen and Weißwürste.

In our offer: Speck, sausage without additives, South Tyrolean specialties, organic meat, local quality meat, South Tyrolean mountain cheese, gastronomic products.

Specialities of the Val Pusteria have been produced for 50 years at the butcher's Nocker in Dobbiaco. They have remained faithful to their company philosophy for decades. Only the best is good enough for their customers.

The old tradition of producing sausage and bacon and specialities is cultivated carefully and in the highest perfection.  Despite innovative technology, manual skills are furthermore most essential, as quality and taste are the guarantee for the popularity of the offered products. Many of them are still produced according to old traditional recipes.

                                                   

The Siebenförcher 300 m² butchery and delicatessen store offers South Tyrol’s largest, top quality selection of meats, tasty sausages, hams and delicious raw smoked Speck - all produced in the old, traditional way.
In the delicatessen cellar we invite you to enjoy over 90 delicious varieties of local and national cheese varieties, as well as South Tyrolean and Italian specialties.

Mode Meraner is situated in the city center of Chiusa/Klausen

Freetime clothing

Outdoor Living Shop Kaltern: Specialized retail store for camping and leisure. 

The Shop Mersi Deco is situated in the city center of Chiusa/Klausen

traditional costume, clothing for the work, clothing for the union

For over 20 years OTTICA CADORE has focused on the quality and excellence of its products, striving to satisfy even the most demanding customer; qualified opticians are available to offer professional advice on contact lenses, eyeglasses and sunglasses.

Discover the delicacies of our family butcher's shop Loasner. The store offers a diverse selection of quality products: fresh meat, handmade sausages and much more.

Hermann Pflieger with its now over 40 years of experience, a specialist in the fields of arts and crafts in metal, restoration and iron work.
The shop is located in Klausen, opposite the parish church
Our services and products:
•Arts and Crafts
• Gifts
•Candles andDeco
•Art metalworking

100% quality, passion and tradition for over 50 years

Meat is a precious food. To offer this in the highest quality is our passion. Expect a wide selection of fresh meats, sausages, ham and bacon specialities almost entirely from our own production in S. Pauls.

from metal construction to detailed art objects.                       

The butcher Pichler is located in the center of Rio di Pusteria/Mühlbach and it is open from Monday to Saturday.

Christanell butchery - tradition that tastes good!

Bacon production for over 120 years, in the fourth generation: the finest meat and sausage products have been produced in the butcher's shop since 1903. A special principle: the whole family has always been passionately involved in the business. The Christanell butcher's shop is located in the heart of Naturno. The company can look back with pride on 120 years of history: founded in 1903 by great-grandfather Mathias, the business is now run by Stephan Christanell, his family and his siblings. Old craft traditions are lived here and are responsible for the remarkable quality and large selection. The South Tyrolean Speck PGI (Protected Geographical Indication), which guarantees a particularly high level of quality, is a matter close to the heart: The bacon is matured for longer and has a more intense flavour.

Special features: 2 x silver at the South Tyrolean Speck PGI comparison tasting in Bolzano in 2015 and 2018.