Ervaar de smaak van de Dolomietenregio Eggental in de diverse restaurants en gasthuizen. Geniet van de culinaire specialiteiten die deze regio te bieden heeft.
Welschnofen/Nova Levante, Dolomites Region Eggental
Pleasure in the mountains
A simple alpine hut, surrounded by cowbells, imposing Latemar rocks and views of the Rosengarten | Catinaccio massif, experiencing and redesigning tradition.
Down-to-earth, with great attention to detail. A delight for the palate and the eyes.
Our products preferably come from small farms in the surrounding area, from farmers we trust and who are connected to us.
We do not follow trends. We LIVE it!
The Latmor Alm team wishes you a wonderful time.
Deutschnofen/Nova Ponente, Dolomites Region Eggental
We offer typical South Tyrolean fare. Enjoy our homemade cakes and strudel, the freshly prepared dishes or a plate of bacon in-house production.
Open summer and winter.
Closed on Wednesdays (except August)
Hot food from 12:00 a.m. to 02:00 p.m.
Karneid/Cornedo all'Isarco, Dolomites Region Eggental
Our Restaurant - Pizzeria "Gostnerwiese" is located above Blumau 1km on the road to Steinegg. It offers 50 seats in a quiet ambience, also terrace and parking place.
Opened all-season. Closed on monday evening.
Welschnofen/Nova Levante, Dolomites Region Eggental
The Nigglhof is the place to be if you want to forget stressful days for a while and to relax in the middle of our wonderful view to de breathtaking Dolomites and with delicious national food, made with products from our garden.
Bar, coffee, homemade cakes, ice cream!
Restaurant only in the evening and only on reservation.
Karneid/Cornedo all'Isarco, Dolomites Region Eggental
The guesthouse Untereggerhof, located directly in the inviolated nature is the perfect place to relax after a walk or to enjoy a traditional and first-class food.
During winter at evening only with reservation!
Welschnofen/Nova Levante, Dolomites Region Eggental
The Pardeller B&B Bar Cafè does not give you only tradition, hospitality, an impression comparable and repose, but also the feeling to be always welcome at Nova Levante.
Deutschnofen/Nova Ponente, Dolomites Region Eggental
Who doesn't dream about spending holidays in a quiet and unblemished location? Unfortunately this is not always possible. Nevertheless, Hotel Schneiderwiesen, can be considered some kind of oasis of peace where to feel at ease from the very beginning.
Hot food from 11:30 a.m. to 02:30 p.m. and from 05:30 p.m. to 08:00 p.m.
Welschnofen/Nova Levante, Dolomites Region Eggental
At 1955 m above sea level, at the foot of King Laurin's kingdom, the Rosengarten, you will find our rustic alpine hut.
The sun terrace invites hikers, climbers and bikers in summer and skiers, snowshoe hikers and ski tourers in winter to enjoy the overwhelming panorama and regional South Tyrolean dishes.
Deutschnofen/Nova Ponente, Dolomites Region Eggental
Allow yourself to be spoiled with food and drink, cakes and ice cream!
Enjoy the view of the mountain scnenery from our sunny terrace!
A cozy way to end up the day in our pizzeria! The pizza is made by the host in our wood stove.
Hot food from 11:30 a.m. to 03:00 p.m. and from 06:00 p.m. to 09:00 p.m.
Deutschnofen/Nova Ponente, Dolomites Region Eggental
Here is the right spot for your meal: from quality ingredients, mainly delivered by local farmers and businesses, our cooks in the Restaurant Schwarzenbach in Nova Ponente create the most delicious dishes from the Tyrolean or mediterranean cuisine, as well as specialities from South Tyrol. In our bright, spacious, wood-fitted dining room you can consume your meals in peace and quiet.
Saturday and Sundy is the bar open from 8 am till 12 pm!
Welschnofen/Nova Levante, Dolomites Region Eggental
Directly on the Pra di Tori slope, only 50 meters away from the main street, perfect for groups. Great car parking, also for busses. Great sun terrace with a beautyful view at the Latemar and Rosengarten.
Welschnofen/Nova Levante, Dolomites Region Eggental
Welcome to our "Sea Bistro" directly on Lake Carezza at 1,500 m.
You can reach us comfortably by public transport, by your own car or via numerous beautiful hikes. We will be pleased to spoil you with our fresh tasty salads, soups, bacon, cheese, hamburgers, sausages .....
Cake lovers will not miss out either. We are happy to serve you various cakes and of course an apple strudel together with a delicious coffee.
We look forward to a visit from you!
Welschnofen/Nova Levante, Dolomites Region Eggental
Enjoyable for meat lovers!
Enjoy the best meat from the charcoal grill and fine wines, homemade starters and creative desserts ... or cook your fillet of young bulls equal even on the hot stone. At our theme nights, we take you on a culinary journey with unusual delicacies.
Manni & Ulli with Team
Welschnofen/Nova Levante, Dolomites Region Eggental
Directly on the Hubertus slope! We spoil you with grilled specialties and Pizzas on our sun terrace with views at the Latemar and Rosengarten.
Day off Wednesday evening and Thursday.
Deutschnofen/Nova Ponente, Dolomites Region Eggental
Pleasure at 2,096 meters above sea-level
Come and experience the awesome beauty of this alpine wonderland and enjoy the spectacular view of the surrounding mountain tops and breathtaking natural landscape. The Oberholz cuisine includes some surprisingly sophisticated dishes, made with natural and regional ingredients. The kitchen team whip up fresh, authentic, and yet innovative specialties on a daily basis – served to you by the friendly service team. The wine list features a good assortment of vintages, and a variety of other beverages round out the menu. It's a special and pleasurable experience – literally of the highest level.
Oberholz – Simply Good.
Hot food from 11:30 a.m. to 04:00 p.m.
Deutschnofen/Nova Ponente, Dolomites Region Eggental
The Baita Absam Stube is situated on the bottom station of the Laner and Absam-Mayrl lifts. Tipical traditonal tyrolean and italian food are waiting of you!
Hot Food from 11.00-15.00
Deutschnofen/Nova Ponente, Dolomites Region Eggental
Welcome!
The Marxnkeller restaurant opened for the first time in 1981 and was run as a family business for 30 years.
The restaurant was closed for 10 years and after renovation and redesign was reopened in July 2022.
Combining tradition and modernity, we use high-quality, mostly farm-produced and local products in our innovative dishes.
Deutschnofen/Nova Ponente, Dolomites Region Eggental
In our cosy restaurant, we serve you the culinary titbits of our cook. He uses the best products of the season as well as home-made pastas and sweets.
He prepares exquisite fishes, classic specialties of the area as well as a Mediterranean kitchen offer you everything one could wish for.
Hot food from 12:00 a.m. to 9:00 p.m.
Karneid/Cornedo all'Isarco, Dolomites Region Eggental
A perfect place for old and young. A lot of hiking possibilities, great view of the city of Bolzano, petting zoo, playgroung, typical Tyrolean cuisine with our own products and "Törggelen" with reservation.
Deutschnofen/Nova Ponente, Dolomites Region Eggental
On the high mountain plateau of Mount Reggelberg, located in the South of South Tyrol, at 1680 metres above sea level, you will find the sunny Schmiederalm mountain pasture, surrounded by woods and meadows that are perfect for hiking, idling and relaxing.
The first step off the door is already nature at its best. Let a unique panorama, splendid sunsets and fragrant alpine meadows enchant you.
Hot food from 12.00 p.m. to 05:00 p.m.
Karneid/Cornedo all'Isarco, Dolomites Region Eggental
Our chef Gregor and the service team to restaurant manager Melanie look forward to welcoming you in our gourmet restaurant "Astra".
In his dishes there is not only passion, sensitivity and a great deal of taste, but above all creativity! Chef Gregor Eschgfäller has earned himself a Michelin star, three Gault Millau toques and the hearts of his guests with the dishes in the Astra restaurant. Exquisite ingredients, home-made plates and an original accompaniment of drinks give this cuisine that extraprise of individuality.
No wonder, because Gregor gained his professional experience on international travels - and now combines aspects from all over the world in his epicurean creations. In the Michelin-starred restaurant Astra, tradition meets innovation, a restrained interior meets a strikingly beautiful view. And the guest ... well, encounters a gourmet experience for all the senses.