"You are what you eat!" We also want to bring this motto closer to our guests and offer various products from our farm for sale: fruit spread, fruit syrup, dried fruit, apple juice, eggs, vinegar, honey, herbal salt, fruit and vegetables depending on the season.
The organic apiary Platterhof is situated in Marlengo, a small village near Merano.
Georg Eller keeps his bees in untreated wooden beehives in Marlengo, Passeiertal Valley and Vinschgau Valley in order to obtain different kinds of honey. He only chooses organic treatments for maintaining their health, in that way the honey preserves its healthy and natural properties.
Products:
different kinds of honey, pollen, apple juice
Apiary visit:
Upon request
Wouldn’t you relish a taste of authentic, homegrown South Tyrolean farmhouse bacon? Fresh from our very own pig farm!
Our farm shop also offers mouth-watering, homemade produce including jams, juices, syrups, dried fruit, Kaminwurzen, free-range eggs, fruit liqueurs, herbal teas and soaps, herb salts, marigold (calendula) ointments, as well as freshly-picked berries and other varieties of local fruit – depending on the season.
Bring your family to visit our domestic livestock farm ... which includes ponies, cows, pigs, goats, rabbits, ducks and a few chickens.
Our farm borders on the Waalweg irrigation canal trail, not far from the Taser cable car valley station.
Conoisseurs will enjoy a unique treat for the taste buds on a journey into the world of the honey bee.
Unique home accessories, wall clocks, jewelry made of wood and many more noble and sustainable products can be found in the new huamet-store.
Our efforts are focused on the strength and health of the grapes. We want to make wines full of character, individual and which are good for the connoisseur. We achieve this by using cellar technology sparingly, many years of experience and deliberately minimising grape harvests. Ultimately, our own senses of smell and taste decide what we offer our customers. We follow our work in the vineyard and cellar with the knowledge of the positive powers which are in a good authentic wine.
The range of 17 different wines, including award-winning wines such as "Dorado" and "Farnatzer", reflects the quality philosophy of our winery. As a member of the Association of South Tyrolean Quality Vineyards and the Association of Independent Winegrowers South Tyrol, we are convinced that great things can be achieved by working together.
We have been growing grapes and pressing red and white wines from them since 2003. The wine cellars bear the original medieval farm name, Hännsl am Ort. In addition to grapes and asparagus, we also grow aples and turn them into naturally cloudy apple juice.
At the Oberbrunnhof in Quadrat, Caroline Abler and Manuel Laimer sell home-made products and substantial delicacies. Both attach great importance to quality and rarity and have dared to take the step towards self-sufficiency for the sake of agriculture. The farm is home to cows (Tyrolean grey cattle), pigs and chickens. The animals are processed and refined by Manuel himself: in addition to fresh meat there is also home-made Speck. The milk is delivered to the "Sennerei Algund" dairy. The Oberbrunnhof's range of products is expanded with the traditional Paarlbrot from the wood-fired oven (every Saturday; on order). Delicious jams, honey and homemade cheese complete the range. Caroline and Manuel provide their guests with healthy, home-made products directly from the farm.
"Griasst enk, we are Caroline & Manuel!"
Caroline Abler grew up on the Niederhof farm and has worked on her parents' farm since she was a child. Her father taught her traditional Tyrolean cuisine and her mother taught her "Kropfn mochen" (making Krapfen - jam doughnuts) according to her grandmother's secret recipe.
Her path then led her to enter the hotel and restaurant industry for the first time, until she met her future husband Manuel Laimer and moved in with him to Oberbrunnhof.
Manuel took over his grandmother's farm at the age of 18 and has been cultivating it with great diligence ever since. Gradually, he worked hard to adapt and renovate the farm to the current conditions. For example, the "old" holiday home, which once belonged to the Oberbrunnhof farm, was rebuilt in 2017. Caroline and Manuel have been offering farm holidays since 2018, because they consider it important for them to combine agriculture and tourism.
Together with their three children Leo, Leni and Michl there is always something to do at the Oberbrunnhof. Once a week the tasks are clearly divided: Manuel bakes bread with the help of a family member and Caroline makes and bakes the farmers' doughnuts that are sold. In winter Manuel uses the time to make sausages and in summer Caroline transforms the fruit into delicious spreads and syrups. The products of Oberbrunnhof are produced with great care and love and guarantee freshness, regionality and quality.
We are a small farm dairy and we produce various cheeses from raw milk and yogurt with different flavors. We only work with the milk of our own cows, which are feeded only with hay. Until our cheeses go on sale, they are turned and brushed every two days. We offer home delivery and sell our products in selected shops and also at our selling point "Kashittl" (Moarhans) in Caprile (see opening hours).
Wine has been made at the Haidenhof vineyard for several generations. The grapes from the 3.5 hectares of vines grow at 450 meters a.s.l. on steep, south-east facing slopes. The sandy, loamy soil and the Mediterranean climate lend this wine its unmistakable flavors. Every wine inherits its characteristics from the variety of grape, the special soil, the annual weather conditions and the work done in the cellar. The wines tend to be fruity and physical. Cellar master Hannes, son of the house, will be pleased to present his fine wines to you at a wine tasting.
Production and sale of fine spirits, liqueurs and other farm products. Tours and tastings all year every Monday and Friday at 5 pm possible, or by telefon appointment at any time. Sales at the farm gate. Mobile 339 311 163 6 or +39 +39 333 312 869 1. Open all year.
In our tavern there is a small but fine farm shop. Our products are lovingly hand-picked and processed with great diligence and patience.
Do you feel like treating yourself with fresh fruit, authentic South Tyrolean homegrown wine, homemade fruit spreads, juices and syrups?
Come and visit us in our new farm shop where you will find sun ripened and vitamin packed fruits such as different apple varieties, cherries, apricots, plums, peaches, nectarines, blackberries, raspberries, grapes, blueberries, etc. processed into genuine and high quality products.
Guided farm tours
Visit our orchards and vineyards, followed by a tasting of our farm products and a small snack in our wine cellar. Appointments upon request! Participation fee € 15,00 per person (at least 5 participants).
Val Venosta is regarded as the perfect home of the apple - dry, abundant sunshine and yet not too warm and the perfect altitude. In Naturns, over 340 members deliver their harvest to the Texel cooperative, which is responsible for storage, sales and marketing.
Apples delivered directly by the producer can be bought in the in-house retail shop.
The heritage-listed farm from the 12th century is located in Pracupola/Kuppelwies, at the beginning of the Höfeweg, in the middle of a farm group behind the Schwemmalm cable car. He is one of the oldest farms of the Ultental.
The spices and herbs from the organic herb garden are harvested with the utmost care, dried and later processed into herbal teas and many other herbal products.
The Oberhaslerhof-farm’s philosophy is inspired by the rules of Pastor Kneipp. Running water, active exercise, healthy nutrition, herbs and inner peace form the basis of a harmonious lifestyle that fits into our modern everyday life. Fruit, vegetables, berries and herbs can reach the best quality on the sun-drenched farm. The hand-picked harvest is processed in the farm shop into tasty high quality products.
Farm products:
Chutneys, tomato sauces, jams, herbal teas, herbal salt, various herbal pestos, herbal syrups, herbal pillows, herbal apple juice and much more...
Guided farm tours and events:
Guided farm and herb garden tours every Wednesday from April to July. Individual tours upon request.
The following topics are covered:
Beekeeping Troger Kofler. Perfect place to buy honey. Please call us to make an appointment.
Mountain cheese, herb or flower cheese, pepper cheese, soft cheese, butter or yoghurt - our natural products from the farm's own cows' milk ar special.
Through the window of the new farm shop you can watch the cheese making.
All our products are made according to biological procedures controlled and certified by BIOLAND. The ingredients come exclusively from their own cultivation in our farm and are complemented by herbs and wild flowers that we collect ourselves.
In the fish farm can be purchased sea char from sustainable breeding.
The farm Esserhüttl is located about 7.5 km above St. Pankraz. On our farm we collect by hand various wild and cultivated herbs, which we process into syrup or gently dry and mix into herbal infusions. Sun-ripened fruits end up in the jam pot or juice is made from them. In addition to fruits and herbs, we offer a variety of vegetables. Our focus is on products that have ideal growing conditions at our altitude.
The Gröberhof-farm is a family-run business in the 3rd generation. Robert Kuppelwieser grew up on the property and is now cultivating it with fruit and viticulture. The farm is located at 700 m above sea level, covers a surface of 4 hectares and consists mainly of orchards. A small vineyard comprises the cultivation of the Vernatsch grape, as well as the Weissburgunder and Cabernet Sauvignon. The harvest is processed into tasty products.
Farm products:
Dried fruit (apple rings), fruit spreads (apricot, plum, peach, apple, pear), apple juice, apple chips
Guided farm tours and events:
Upon request
Quality wines from our own winery, distillates and rural products.
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