San Pancrazio/St. Pankraz, St.Pankraz/San Pancrazio, Meran/Merano and environs
from
center
All types of bread from Mittereggenhof are carefully handmade from local rye and spelt. The grain for this is ground in our own mill. The stone oven gives the bread and pastries a special taste. No preservatives or other additives are used.
The products are offered at the farmers' markets in the Ulten Valley during the summer months.
