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The flavour of our cuisine

Be our guest in our culinary world: here with us where light Mediterranean dishes meet down-to-earth farm foods – at traditional inns with regional specialities, at award-winning restaurants serving Alpine haute cuisine, at pizzerias and at trattorias with Italian flair. Take a look at our menus and discover South Tyrol’s multi-faceted dining culture. Our restaurants will leave you full as well as immersing you in other dining cultures. From typical South Tyrolean inns to pizzerias and experimental award-winning cuisine. All the restaurants at a glance.

Culinary variety

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Welcome to the inn!

Warm lighting, a friendly welcome and the scent of home-made treats. The family-run establishments in the "Südtiroler Gasthaus" group offer food, traditions and South Tyrolean hospitality.

Südtiroler Gasthaus Initiative
Südtiroler Gasthaus Initiative
Südtiroler Gasthaus Initiative

Architecture meets cuisine

Where the ambience fuels culinary joy - South Tyrol is renowned for its claim of serving only the best food and warmly greeting guests.

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In the land of stars

Here you will encounter culinary visionaries who are among the world’s top culinary elite. Plan your journey to the stars and visit one of our top award-winning restaurants

Award-winning cuisine in South Tyrol
Award-winning cuisine in South Tyrol
Award-winning cuisine in South Tyrol

Dishes with history

Our culinary roots lie in handed-down recipes based on farmhouse cuisine. Its down-to-earth dishes can be found on our menus.
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