Enjoyment in the South Tyrol's rural taverns

Christlhof Snack Bar (1,132 m) Starting point: St. Martin/S. Martino ¦ St. Leonhard/S. Leonardo ¦ Platt/Plata Hiking trail number: 3 ¦ 4 ¦ 6+4 Difference in altitude: 450 m ¦ 350 m ¦ 100 m Walking time: 1,5 hours ¦ 1,5 hours ¦ 1 hour Difficulty level: medium Opening hours: Easter - end of October Closing day: Sunday Accessible by baby carriage (from Platt/Plata) and by car - accomodation - playground

Hofschänke Bittnerhof

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Inn. Children welcome. Hot food on pre-orders!

We offer typical South Tyrolean fare. Enjoy our homemade cakes and strudel, the freshly prepared dishes or a plate of bacon in-house production.   Open summer and winter. Closed on Wednesdays (except August) Hot food from 12:00 a.m. to 02:00 p.m.

Welcome, you will feel comfortable with us. Enjoy the hospitality, nature, entertainment and the food. Our home offers everything your heart desires.

At the farmhouse Inn Reierhof you have the possibility to enjoy regional and homemade products and freshly prepared meals. Large playground, show farm with petting zoo.

Farm inn with a wunderfull view to the Val Casies Valley.

Albert welcomes you to the Regiohof farm in his farmhouse parlor in Val Casies. Summertime is Regiohof-time, enjoy like they did in the old days in the farm tavern with farmhouse kitchen! The Regiohof offers all kinds of good things: coffee & sweets, aperitivo & merende, ice cream creations & mountain strawberries, specialty beers, wines, long & short drinks, Albert's gin and mountain elixirs. All this can be enjoyed in the panoramic farmhouse parlor or on the panorama terrace. Enjoy your mountain summer with local, fresh products paired with a wonderful view in a friendly atmosphere.

We are the only Ark farm custodian in the region to also offer a breath of fresh air for your taste buds too: the Ark Farmhouse Restaurant hones tightly-guarded secret recipes into modern creations – all our ingredients are, of course, regional and freshly home grown!

Come to know our rural hospitality, to love our homemade products and to enjoy the magnificent view from our sun terrace. Because tto much of good thing can sometimes be quite wonderful.

Stop in and linger: our farm tavern in Jenesien/San Genesio As befits a traditional South Tyrolean farm tavern, we treat our guests or passing visitors to a small but hearty snack of regional cuisine. We also serve homemade juices, local wine or a fresh beer. Our farm tavern in Jenesien welcomes you with its panelled parlor in Swiss stone pine and a cosy ambience. Here you will find just the right refreshment for in-between meals and a welcome stop after a long day of hiking. At our rustic wooden tables, you will gain a good insight into how hard work, the magic of a unique landscape and a hearty meal with a good drink go hand in hand here in South Tyrol.

Known by the locals as the "Greiter Hof", the Obergereuth Hof farm became "Greiter's". Complete with cocktail lounge, freshly-ground coffees, brunches and tasting couch. Life revolves around our farm products – or those of our farm neighbours. Our main production tool is the baking tray: we make traditional sheet cakes and roulades, apple shortcrust strudel and muffins, buckwheat pastry and focaccia. You name it, we make it! Imagine "Martha's nut cantuccini", accompanied by a glass of sweet wine. Or delicious ice cream with liqueur or "hot-love" drowned in our own warm farm fruit. We provide breakfast and brunch baskets, and cakes with children's portions, and "little sins" of the palate for the gourmands. Wednesdays are aperitif evenings, so get ready to be surprised!

Typical homemade meals like Schlutzkrapfen or Knödel (dumplings) and homemade juices.

Our traditional farmhouse inn offers you a cozy place to relax and recharge your batteries with a picturesque view of the Texel Group. It is particularly important to us to bring our farm products closer to our guests and to present them on our small menu. We bake fresh bread every week and serve it with South Tyrolean specialties such as the Marendbrettl with homemade bacon, smoked sausages and alpine cheese. Traditional warm dishes from our own gray cattle, delicious dumpling dishes and homemade cakes are also part of it. Come by and experience for yourself! In autumn "Törggelen" on request.

Hofcafé

Newly opened "Reia Stubm" in a historic farmhouse. Here, you’ll find cozy dining rooms featuring traditional farm cuisine and modern, creative dishes. Right next door is our Schaubauernhof, our farm with mani animals – a special experience for the whole family!

Farm inn Hinterbruggerhof (800 m) Starting point: Moos/Moso ¦ St. Leonhard/S. Leonardo Hiking trail number: "Passerschlucht" (1) Difference in altitude: 200 m (descent) ¦ 100 m Walking time: 2 hours ¦ 1 hour Difficulty level: easy Opening hours: April - 20/10 Closing day: Friday Accessible by baby carriage (from St. Leonhard/S. Leonardo) and by car - playground

Farm inn Pfeiftal (745 m) Starting point: St. Martin/S. Martino ¦ St. Leonhard/S. Leonardo Hiking trail number: 1b or 1a ¦ E5 Difference in altitude: 145 m ¦ 50 m Walking time: 30 minutes ¦ 1 hour Difficulty level: easy Opening hours: April - November Closing day: Thursday Accessible by baby carriage (from St. Martin/S. Martino) and by car - accomodation - playground

Dall'osteria Ortl godete una vista meravigliosa sulle cime al Monte Tramontana della Val Venosta. La luminosa sala da pranzo e la terrazza soleggiata vi invitano a rilassare. I piatti tradizionali vengono serviti con prodotti coltivati in casa provenienti da agricoltura biologica

Rielingerhof farm occupies a remote spot at 750 m above sea level amidst vineyards and orchards. The whole grape harvest is made into delicious organic wine on the farm. In addition, guests can enjoy organic meat from the farm as well as a wide variety of fruit and vegetables from the farm and its land. Farm Holidays also available. Open from 25th February until 27th March from Friday to Sunday, from 1st April until 26th June and from 3rd September until 7th November from Tuesday to Sunday, and from 12th November until 28th November from Friday to Sunday. During the remainder of the year, bookings for more than 10 persons are accepted.

The Köhlhof is situated in a quiet position in South Tyrol’s sunny south with panoramic view over Bassa Atesina/ Unterland and Oltradige/Überetsch.

Welcome!

Stop in the farm Wald up the Sonnenberg Naturns.

A smugglers‘ farm turned into a gourmet farm. On the spot where, in times gone by, dealers carted their illicit wares back and forth between Italy and Austria, the farm’s guests can now enjoy delicacies prepared according to secret recipes. 300-year-old Tendershof farm is situated at a height of 1,160 metres above sea level amidst breathtaking scenery. The Austro-Italian border runs through the farmland. This is not only a great place to be for the farm’s resident highland cattle, but Farm Holiday guests are welcome, too. On reservation, we are always there for them

Brandhof the farm up the montane in Plaus.

The Micheler Tavern in Ulfas/Ulvas is situated along the Merano High Mountain Trail. We'll delight you with our traditional, homemade fare! Farm inn Michelehof (1,350 m) Starting point: Platt/Plata ¦ Pfelders/Plan Hiking trail number: 2 ¦ 24 Difference in altitude: 243 m ¦ 165 m (ascent) 415 m (descent) Walking time: 45 minutes ¦ 2 hours 45 minutes Difficulty level: easy ¦ medium Opening hours: 15/05 - 09/10 Closing day: Tuesday Accessible by car - playground

Restaurant, Bar & Hofschank directly at the Speikboden skiing region. We serve local specialities and local dishes at an elevation of 1,350 m in the midst of the Speikboden skiing and hiking region with gorgeous views of the surrounding 3,000 m peaks. We offer fresh homegrown products; meat, fish (trout; please order in advance), vegetables, herbs, and jellies. Our restaurant Schüsslerhof is ideal for family celebrations, company festivities, and weddings. We will gladly reserve our restaurant for you. Group reservations can be arranged after regular business hours.