Holidays in Sterzing/Vipiteno and environs

In the Ratschings ski area, not far from Sterzing/Vipiteno, demanding skiers can carve over 25 km of perfectly groomed slopes. Mini ski stars will have a great time in the Kinderland play area while in the "fun park" beginners and professionals can practice tricks on the many obstacles. If they have protective equipment, they can also practice on the "Fun-Slope" with the snow elements. Particularly popular with experts are the north-side slopes, which feature grippy snow all they way to spring, or the "Saxner" valley ski run. Above the mountain station, the forest opens up to feature a wide plain that invites you to winter hikes. The toboggan run is the perfect way for the whole family to descend into the valley together. Cross-country skiers will find a challenge on the "Platschjoch High-Altitude Trail," which runs diagonally through the gentle winter landscape on the main chain of the Alps and through spruce forests.

Our tasty cuisine... not only offers Tyrolean specialties but also a wide choice of international dishes.

Wine and aperitiv bar in the heart of Vipiteno/Sterzing.

Typical regional dishes, Mediterranean and international specialities, products from our own farm, comfortable rooms and genuine hospitality are the hallmarks of good restaurants - our Restaurant Lener near Vipiteno is no exception. We look personally after our guests and serve mainly homemade dishes. We are famous for our homemade sauerkraut.

The Sternhütte mountain inn is located on the leisure mountain Rosskopf near Vipiteno/Sterzing. The inn offers local dishes and fresh products.

Bar, café and bistro with sun terrace in the town square.

Families feel particularly at home in the Pflerschtal valley ski area between the Brenner/Brennero border and the medieval town of Sterzing/Vipiteno. Kids from age 2 can have a blast at "Fichti's Kinderwelt, a 5,000 m² children's winter park. At the ski school, which has received several gold awards, the ski instructors know exactly how beginners best learn to take their first turns. Experienced skiers can carve over the slopes of the forest valley ski run or enjoy the panoramic trail with a view of the Tribulaun and the Weißwandspitze peaks. The nearly 7-km toboggan run from the Ladurner Alm Alpine pasture is fun for young and old. Alternatively, the idyllic landscape in the Ridnauntal, Pfitschtal and Pflerschtal valleys boasts countless winter hiking routes and an exquisite network of cross-country skiing trails. Experienced ski tourers can climb up to the Stubai Glacier or the Zillertal Alps.

Our traditional hotel offers guests a pleasant stay for centuries and tasty, healthy meals.

Good cafè right at the entrance of the Sterzing pedestrian zone.

traditonal cuisine in a pleasant atmosphere.

The search for a delicious à la carte Restaurant will lead you straight to the heart of the pedestrian zone of Sterzing's old town and to the restaurant of Hotel Lamm. Nestled between a glittering multitude of bay windows that characterise this part of town you will find this hidden gem, which will soon have you coming back time and time again. You can also enjoy our delicious specialities on our terrace with spectacular views of the 'Tower of the Twelve' and the Town Hall.

Especially suitable for traveling buses, situated on the main road between Vipiteno and Bressanone.

At 3,195 m, the Becherhaus is South Tyrol's highest refuge. The Becherhaus is located in the Ridnaun Valley in the Wipptal on the South Tyrolean side of the Stubai Alps on the edge of the Übertalferner.

Every day a large breakfast buffet, that leaves nothing to be desired, awaits you at our comfortable dining area. Once a week whoever wants to fully enjoy a special breakfast, can sweeten his morning with a sweet Champagne flute

The bar S'Platzl is located right at the entrance of the community Ratschings next to the tourist office of Ratschings.

The Grohmann hut (Italian Rifugio Vedretta Piana) is located in South Tyrol in the upper Ridnauntal near the Austrian border.

Enjoy all kinds of delicacies and a good glass of wine in our dining room.

Few cities are so close to the slopes: From the picturesque shopping streets of the former Fugger town of Sterzing/Vipiteno, it’s just a five minutes to the valley station of the Rosskopf cable car, which quickly transports guests up to 1,860 m above sea level. On Sterzing's local mountain, also known as the "Sterzing sun terrace," the panorama over the entire Wipptal valley is quite impressive and the Dolomites of the southern Odle mountains reach for the sky. The quickest way back into the valley is via the spacious slopes. Alternatively, discover the idyllic winter landscape of the family-friendly skiing area by snowshoes. The toboggan run is winter fun for young and old at its most popular. With a distance of 10 km, it’s the longest track with artificial snow cover in Italy.

The gastronomic tradition of South Tyrol is rich and tasty: it ranges from traditional farming dishes to the most refined cuisine for true connoisseurs, all accompanied by excellent quality wines, delicate and aromatic. You will be taken by our chef to explore our territory without having to get out of your seats!

Traditional Tyrolean cuisine with Mediterranean influences. Throughout the winter, warm kitchen for ski tourers. Celebrations and larger groups on request.

"moidls lokäischn" is a café, restaurant, bakery and shop in one. People meet here for coffee, to eat a snack or to stock up on local specialities. We are a village store, bakery, souvenir shop and are delighted when we become a meeting place for locals and guests.

Welcome. Just feel comfortable with us. Enjoy the hospitality, nature, entertainment and food.

A good meal can only taste great when it is prepared with love and passion. Our kitchen team at the Schneeberg Hotel in South Tyrol is well aware of this fact and invites you during your vacation here with us to a culinary voyage, where you'll love every bite

We heat up the oven for shoes and souls, cook with love and fantasy, support dance and music, appreciate tradition and fresh thoughts, enjoy telling and listening to good stories.

The Sport- and Wellnesshotel*** Ratschings spoils you also with its culinary specialties which represent the climate, the landscape, the culture and the people of this wonderful valley. The meals are sunny and light, typical of the place and at the same time vivacious, traditional but also innovative. On one side the cooks of our hotel try to rediscover traditional recipes.

Holidays for gourmets A very special culinary journey in the South Tyrolean Alps Holidays necessarily include indulging yourselves and getting to know the culinary specialties of a region. Therefore, every day at the Tenne Lodges starts just as good as it ends: at a finely set table, in a wonderful atmosphere and with all kinds of delicacies bringing a smile to the lips of any connoisseur. At the Tenne Lodges, you enjoy complete culinary freedom, as you can choose among half board, à-la-carte dinner and self-catering in your lodge. As part of the half board, a dreamlike breakfast buffet welcomes you in the morning until 10.30 am, with homemade delights, sweet and savoury specialties, allowing you to start your day just as you prefer. In the evening, an exquisite menu, which is served at the restaurant, is the perfect finish.

In our restaurant you can find tyrolean and italian food. There you can find place for about 90 persons. In the summer you can also sit outside.

From the valley head Ridanna follow path no. 9 through the forest and along the Fernerbach moderately steep up to the Aglsboden, then stronger ascending to the refuge Grohmannhütte (2.254m) and steep up to the refuge Teplitzer Hütte.

At the Hotel Guesthouse Post you can enjoy a holiday and taste the original South Tyrolean cuisine. You can go back to basics and enjoy what makes you feel good. A church, a handful of houses, a lot of nature. Where we are? In Maria Trens, in the municipality of Campo di Trens. An idyllic place of pilgrimage in the Eisack Valley. A place where people greet each other on the street and look each other in the eyes. A place that invites you to relax.

Our kitchen team led by our Executive Chef Alexander Wild is with great enthusiasm in the matter and will spoil you with traditional South Tyrolean dishes and light Mediterranean cuisine to international delicacies, as well as gluten-free and lactose-free diet, the fresh food grown naturally from the surroundings. In addition, our wine cellar offers excellent drop for you.