Imprezy kulinarne w Południowym Tyrolu

From shimmering gold to purple and green. It looks as versatile as it tastes: the apple. Mrs. Anja Ladurner invites you for a walk through the orchards of the farm "Auenheim"; followed by an apple tasting. Learn everything first hand about this symbolic fruit for vitality and health. Meeting point and start: 15. 30 hrs Plaus tourist office, duration approx: two hours. (only in German or italian language)

Restaurants offers culinary delights with asparagus. You must taste the refined asparagus dishes, who are made with love.

n the villages of Vilpian, Siebeneich and Terlan asparagus has been grown for centuries. Today 15 asparagus growers in Terlan plant approx. 10 ha of high quality asparagus and sell it under the trade mark and hallmark of excellence Margarete. The elegant looking and extremely mild tasting Terlan asparagus is very popular with the connoisseurs of this white spring vegetable. In April and May several restaurants invite visitors to enjoy classic and creative asparagus dishes made with the valuable Margarete asparagus. Fresh asparagus with home-cured ham, boiled potatoes and Bozner sauce is one of the classics. The meal is accompanied by the fine, mineral containing Terlano “asparagus wine” (Sauvignon) from the Terlan winery.

Day and night dedicated to Pinot Noir! Viticulture has been rooted in South Tyrol for thousands of years. Vineyards are part of the landscape, culture and everyday life. On the sun-drenched slopes and along the South Tyrolean Wine Road, wonderful wines grow. In the area around Castelfeder, one grape variety finds particularly favourable conditions and probably also its best possible expression: the Pinot Noir. This elegant red wine is the focus of the South Tyrolean Pinot Noir Nights. Experience culinary delights of a special kind with the matching Pinot Noir. Various restaurants in Auer/Ora, Montan/Montagna, Neumarkt/Egna and Salorno/Salurn offer a unique culinary experience.

🥓Taste the springwith Speck Alto Adige PGI 🍸🍻The inviting table at your favorite place... make yourself comfortable! With Speck Alto Adige IGP your spring aperitif will be truly special. A dry white wine from South Tyrol, a sparkling wine or a fine beer, accompanied by some delicious appetizers prepared with Speck Alto Adige PGI and your SpeckAperitivo is ready! That extra touch of flavor and its typical aroma are perfect to accompany a good glass. Bring all the goodness of South Tyrol to your spring table.

Asparagus and wine growers, restaurants and local merchants take part in the Asparagus Weeks in Kastelbell-Tschars, which take place again this year from mid-April to the end of May. Sunday, 27 April 2025 ‘Blossom brunch’ concert by the Tschars music band | 11.00 am Tschars village square Thursday, 1 May 2025 1 May Concert by the Kastelbell band | 7.30 pm Kastelbell bandstand Saturday, 3 May 2025 Garden and gourmet market | 08.00-15.00 in the village centre of Kastelbell

Springtime for your palate When spring arrives, it's time to celebrate. Especially in the valley, where the first harbingers of spring are known to bloom and chirp a little earlier than in the mountains. On the Alto Adige Wine Road, spring is all about wine and culinary delights. From the end of March to June, exquisite wines and tasty treats can be savoured in the villages from Nals/Nalles to Salurn/Salorno and in the wine town of Bolzano - at top-class wine events, culinary highlight events and various gastronomic weeks in selected restaurants.

FANCY A PICNIC AT THE KNOTTNKINO? The Lenkhof farm is happy to offer you a picnic basket, filled with home-made products from the farm. You can pick up your basket at the farm and walk up to the Knottnkino - open-air cinema (approx. 20 min.) to enjoy the delicious products in the open air with a wonderful view. Lenkhof basket (for 2 persons) 3-4 pieces of different cheeses, 2 drinking yoghurts, 1 carrot chutney, 1 pumpkin chutney, "Schüttelbrot" (crispy bread), 2 juices, 6 cooked quail eggs Price: approx. € 40.00 (+ € 20.00 deposit for basket, cutting board and cutlery) South Tyrolean basket (for 2 persons) 3-4 pieces of different cheeses, 1 carrot chutney, 1 pumpkin chutney, "Schüttelbrot" (crispy bread), 6 cooked quail eggs, 1 piece of Speck, 1 bottle of wine Price: approx. € 50.00 (+ € 30.00 deposit for basket, cutting board, cutlery, glasses and bottle opener) The contents of the basket can be adapted to individual wishes and also be filled for several people (price varies depending on contents).

The colourful fruit that blossoms and ripens everywhere here is legendary, healthy and of symbolic significance for our high plateau. The guided apple hike includes an educational excursion to the apple trees that line the path everywhere here, as well as a film presentation and, of course, apple tasting! Our certified apple ambassador answers all questions and serves up exciting facts about apple growing. Registration: At least 6 participants required, max.: 20 people Equipment: make sure you have suitable equipment

From April to the beginning of November, young winemaker Lukas from the Hillepranterhof invites you to enjoy his exquisite wines every Thursday at 5:30 pm. Immerse yourself in the fascinating world of viticulture on a guided tour of the vineyard and cellar. On request, you can also be served a platter of regional specialties. Winegrowing has been a tradition at the Hillepranterhof for generations. Since 2021, winemaker Lukas has been processing the grapes directly on the estate and marketing his wines independently. Sauvignon Blanc, Chardonnay, Vernatsch and Pinot Noir grow on the slopes of the vineyard. The Pinot Noir is a real highlight and embodies the unique character of the terroir. Things are “young and dynamic” at the Hillepranterhof - the Kapfinger family looks forward to your visit! The event takes place in German.

Professional tasting of excellent organic wines from the production at the Stachlburg Castle Winery in Partschins.

Guided tour through the historic wine village of St. Pauls with insight into history, architecture, wine culture and everyday life. Finally, let the impressions gained sink in with a glass of wine at the St. Pauls winery.

Tour and tasting of the St. Urban distillery in Girlan. Participation fee € 20.00 per person.

Upon Request: Let Klaus Lentsch guide you through the world of award-winning wines in a relaxed atmosphere. Not in the mood for a classic wine tasting? Then book our wine talk! In a cozy atmosphere, chat and philosophize with winemaker Klaus Lentsch about his wines and everything that goes with them. You will also enjoy 3 of his wines with fine specialties. Included services: - 3 glasses of wine from the Classic and Identity lines - Specialties from South Tyrol and Italy - water

Every thursday guided tour and schnapps tasting in the Schwarz-Brennerei distillery. Registration at Tel +39 340 7621149, by arrangement guided tours can also be booked for other days Participation fee: 20,00 € per person

What exactly is sustainable winegrowing? During a guided tour through the small vineyard, you learn about the ecology of vineyards. You gain an insight into how wine is produced sustainably, from planting and managing the vineyard to processing the grapes and reaching the final quality of the wine. The guided tour finishes with a wine tasting of Messnerhof wines. Duration: about 1.5 hours. Minimum number of participants: 6.

Quality wines and 700 years of history. There’s an exclusive combination of both during our night-time guided tour with wine tasting. Explore one of the most interesting castles in South Tyrol with our expert guide. And beforehand enjoy wine from local producers in the castle courtyard. Experience the unique setting of Schenna Castle by twilight.

A special event in support of the B1 Rifugio mountain shelter The event, titled "Solidarity Aperitif", will take place on Friday, May 9th, 2025, starting at 5:00 PM, at the headquarters of Mancabelli – Via Marconi 4 – Bolzano. This unique occasion offers the chance to enjoy delicious tastings accompanied by an exhibition of local artisan crafts. All proceeds from the evening will be donated to the B1 Rifugio to support its activities and ensure its continued operation. A meaningful and engaging event — an opportunity to relax, discover, and contribute to the future of an important local organization.

IN GERMAN LANGUAGE Cooking doesn't have to be complicated. With Claudia's "light cuisine" recipes, we can cook healthy, beneficial dishes with ingredients that we can adapt to the season, our mood and are easy to prepare and cook. After all, we also want to enjoy cooking in everyday life. Finally, we will savour the dishes together, talk shop and round off the week in good company.

Guided walk on the "Laitacher Weinwanderweg" with wine tasting: Duration: 3 hours Height difference: 350 m Costs: free with KlausenCard, for guests of the members of the Tourism Gen. Klausen, Barbian, Feldthurns, Villanders 5,00€, otherwise 20,00 € per person

The innkeepers "Mårtiner Gaudiwirte" welcome all guests and locals to the 15th Mårtiner Dorfrunde. On 4 Friday evenings in May there will be celebrations in the inns of St. Martin/S. Martino. Visitors are invited to wander from pub to pub. Music for "young" and "old", culinary delicacies and the folcloristic group "Schuhplattler" will ensure atmosphere and circulation between the alleys and in the houses on each evening. Participating Restaurants/Bars: Hotel Jager Hans, Bar Unterwirt - Kellerei Passir, Gasthaus Lamm-Mitterwirt, Psairer Beck's Platzl (only on 30 May), Pub Forelle, Hotel Pfandleralm, Martinerhof's Brauhaus, Bar Sportzentrum The innkeepers would like to thank ALL sponsors for their support and good cooperation. We are looking forward to atmospheric evenings. Take a tour of the village and get to know the restaurants and bars of St. Martin/S. Martino.

Learn in a short time what makes Merano desirable and what's currently happening. Sip on exquisite aperitif drinks, sample appetite-whetting tidbits, and enjoy the Mediterranean-Alpine culture. 4 stops – 4 aperitifs – 4 culinary delights.

Join the Luggin family in Laas/Lasa and discover the Kandlwaalhof organic farm where first-grade fruit and herbs grow in temperate conditions at an elevation of 900 m. Try some of their crafted products such as apple juice, dried fruit, vinegar, and mustards. Another highlight: during the flowering season, take a tour of the apple orchards and learn all kinds of interesting facts about apple farming. Duration: 1 – 1.5 h Price: 5 Euro per person, includes tasting of farm products Registration: not later than 5 pm the day before. Register online or sign up at the Silandro/Schlanders Info Office Information: Silandro/Schlanders-Lasa/Laas holiday region Call +39 0473 73 01 55 / info@schlanders-laas.it / www.schlanders-laas.it

Get to know Klaus Lentsch during a guided cellar tour, followed by a wine tasting of wines from three di erent South Tyrolean vineyard locations.

Learn how to prepare the perfect Kaiserschmarrn! In our cooking class, Alexandra from Lechnerhof farm will guide you step by step in creating this delicious sweet specialty of Tyrolean cuisine. After preparing it, you can enjoy your freshly made Kaiserschmarrn, served with a drink of your choice. A sweet experience you won’t want to miss!

From March to the end of October, the biological Gruberhof winery in Marling invites you to guided tours of the wine cellar every Friday at 4:00 PM. Discover the fascinating world of viticulture and learn interesting details about winemaking and the history of Gruberhof during a tour of the historic and new cellar rooms. Since 1995, the estate has been managed organically. With deep dedication for nature and Bioland-certified guidelines, the Gamper family cultivates their vineyards. The wine selection includes native varieties such as Vernatsch and Lagrein, the fungus-resistant Bronner and Souvignier gris, as well as a powerful Merlot and Cabernet cuvée. These wines reflect the family's passion for nature-friendly and sustainable viticulture. The event takes place in German. Additional dates are available upon request – the Gamper family looks forward to welcoming you!

Embark on a culinary journey through South Tyrol and sample speck, wine, schnapps, cheese and much more in the rustic cellar of the old Oberweitzhof.

Experience the unique contrasts of Bolzano: Tyrolean Baroque und Medieval meet monumental Italian architecture of the 1920s and 1930s. Discover the harmonious interplay of two cultures – Tyrolean tradition and Mediterranean lightness – on a tour through the old town and impressive buildings from the period between the wars. In conclusion, you’ll enjoy a tasting of handmade ice cream at a selected gelateria: "Gelateria Officina del Gelo Avalon - Master Artisan Business since 1981", with flavors ranging from classic to unusual. A tour that perfectly combines culture and pleasure! When: Every Friday Meeting Point: 10:30 AM at the Information Office at Kornplatz 11 Duration: 2 hours Language: German & Italian Participants: max. 25 Price: € 10 adults; free with Bolzano Bozen Card (except Bolzano Bozen Card Mobility) and for children under 14 years Reservation required