Nejlepší restaurace ve Vinschgau

Tyrolean and Italian specialties and a good wine. Pizza from the wood oven. Our hotel offers 60 seats in the dining room. In the summer terrace with 30 seats.

Traditional dishes from South Tyrol and Italian dishes are served in rustic parlors.

Our credo "Everything that works is homemade". Regional & local suppliers

Delicacies. Our authentic hotel-restaurant Vermoi is a place for every epicurist. Tasty South-Tirol specialities, selected wines, excellent Italian and international kitchen. Enjoy a pleasant and inspiring environment.

We cook with healthy and tasty ingredients, so that we can serve you with South Tyrolean specialities, but also Italian dishes.

Host and chef Siegfried Dilitz, passionate cook and motorcyclists, guarantees an excellent regional cuisine with mediterranean inspirations.

Our pantry is well-supplied. Let us spoil you!

The à la carte restaurant Hotel Traube Posta offers an elegant atmosphere to enjoy culinary higlights and South Tyrolean specialities, served with precious vines from the cellar. Unforgettable moments for the whole family, in case of good weather also on the sunny terrace.

The culinary artists create Italian and Tyrolean cuisine. Wholesome and selected international dishes with produce from our own garden or local produce.

The ideal start off point for mountain hikes and for more demanding mountain climbing excursions, snow shoe trails and ski tours. Enjoy walking along the entrance water resevoir lake path, just off the guesthouse doorstep and, just as equally, enjoy the finest South Tyrolean and Italian cuisine, as well as the specialty trout and game dishes.

We offer a wide selection of local specialties, Italian dishes such as homemade pasta and specialties from all over the world. We always make sure that only selected, seasonally fresh ingredients are used. Whether it's a birthday, family celebration, business meal or a special occasion with your loved ones, you've come to the right place.

Cult on Stelvio Pass Welcome at the Berghotel Franzenshöhe on 2.188m, your hotel on the Passo Stelvio road Cultic, trendy yet traditional, authentic, personal and rustic is the Berghotel Franzenshöhe in a quiet, fantastic location on the Stelvio the Cultural Region Vinschgau in South Tyrol. We are Karin H. Wallnöfer in fourth generation owner of this historic property at Passo Stelvio and her stable 7-member team. Focused on the welfare of all our guests, whether they are motorcyclists, summer skiers, cyclists, nature lovers or vintage car fans, we are not only concerned about our gastronomic standards, the personal well-being of our guests is dear to our hearts. Therefore not only the marmots of the Stelvio National Park in the pastures surrounding the Franzenshöhe feel at ease. Also, you get our money’s worth!

The well being of our guests is very important to us. In our kitchen, so we use a lot of fresh produce from our own farm.

For the pleasures the boss puts itself at hand: after traditional South Tyrol cuisine or light - mediterranean and vital. Reservations are requested by telephone.

The culinary world of Hotel Eller is a composition of the Mediterranean cuisine and traditional South Tyrolean delights. Our chefs prepare perfect menus in traditional style. Our excellently prepared delicacies range from a solid breakfast with our homemade bacon to a first class gala menu put together with great refinement. The rich choice of fine wines selected from the best South Tyrolean wine cellars will spoil your senses. Are you vegetarian or do you follow a special diet? Our chefs will satisfy your wishes. For our youngest guests we offer special menus composed for their well-being.

In our farm you can enjoy home-style and Mediterranean cuisine, from local meat to home-made spits. Our chef, who is also a hunter, will spoil you with special culinary delights.

Cuisine home cooking

The utmost importance is attached to culinary delights at the four-star Hotel Weisses Kreuz. Our cooking team perform miracles in producing South Tyrolean and Italian delicacies with technical perfection, and attach great importance to the quality of the ingredients. Regionality, freshness and taste take priority on your holiday.

Whether typical South Tyrolean: a sweet Kaiserschmarrn or apple strudel, a hearty goulash with bacon dumplings, cheese socks, spinach cakes, mushroom cakes dishes with chanterelles and porcini mushrooms, or typical Veltlinisch: Bresaola, Pizzoccheri (buckwheat noodle with savoy cabbage, potato and processed cheese), Polenta dishes, salsiccia, - here in the Tibet hut you are spoiled for choice!

At the Kesslwirt there is a brewery, restaurant and pizzeria right on the bike path and in the immediate vicinity of Tschars train station. In the large, covered beer garden, warm hearty dishes are served all day, in the evenig you can enjoy a large selection of tasty pizzas

Enjoy silence, peace and recharge yourself with new energy. Live a new experience every day. Enjoy the sun, the fresh air. Just relax. Welcome to Hotel Cristallo. The picturesque town of Sulden slumbers in the heart of the unique and majestic mountain landscapes of King Ortler. It is a jewel in the middle of unique mountain settings. A place where you can forget the passing of time, set your soul free and follow the natural rhythm of the days as they go by. Our hotel is in the heart of all this, in the middle of green meadows and ice-capped giants. For generations our family has run this hotel and it has met many friends. You will pass unforgettable hours either in our bathing area or in the elegant recreation rooms. But the heart of it all is our chefs Leo and Karl. For 16 years they have been pampering our guests with delicious South Tyrolean and Italian specialties. Forget everyday life and come to see for yourself. Welcome to Hotel Cristallo.

At Café Claudia, regular guests appreciate the friendliness of the hosts Claudia and Roland, the comfortable atmosphere, the high-quality products and the attention to the individual wishes of their guests. Delicious cappuccino, great ice cream, homemade cake and hearty snacks, bacon and regional specialties can be especially enjoyed on the sun terrace with a view of Lake Reschen or in the cozy rooms.

Experience top class culinary delights and visit us at restaurant Paradiso. Our head chef and his creative team will take you on a journey of culinary indulgence which touches all of your senses. Local products, interpreted in new ways, and fine wines from our wine cellar will make your evening at gourmet restaurant Paradiso to a perfect one. We also serve delicious, light meals in our à la carte restaurant for lunch.

Central yet peaceful position. Family-run inn with stylish furnishings and a friendly atmosphere. Enjoy our South Tyrolean and Italian specialties.

Enjoy fresh Italian and South Tyrolean specialties and of course our homemade wood oven pizza.

The boss himself leads the kitchen and helps to make them even more beautiful in your stay.

Our cuisine is traditional, with typical South Tyrolean regional dishes and original pizzas from the wood oven New: homemade ice

We provide enough energy on the slopes!

Our hotel is situated in the middle of the Stelvio National Park, at 1311m above sea level, far away from traffic and noise in the idyllic mountain village of Stelvio. Enjoy the spectacular panorama offered by the Ortler mountain massif and leave daily stress behind.

Enjoy not only the breathtaking landscape, but also indulge the delicacies from Italy and the tasty meals from local cuisine.