Kulinářské akce v Jižním Tyrolsku

At the Merano Flower Festival, nature isn’t just something to admire – it’s something to experience. In the evening, we invite you to wind down your day with a Slow Food aperitif in our pavilions nestled in greenery – a moment of flavour and relaxation, inspired by biodiversity and the tastes of the region. Each pavilion is dedicated to a local animal and tells the story of its world – whether it’s the bees, butterflies, hedgehog, great tit, or red squirrel. Through habitat-inspired design and informative displays, you’ll discover what you can do to help protect them. In every space, you’ll find simple, practical tips on how to support biodiversity and make our gardens and balconies more welcoming for these precious creatures. Come and find out who “lives” in our pavilions and be inspired by those who truly live in harmony with nature. We look forward to seeing you! Book your private Art Nouveau pavilion (for 4 people) and indulge in an aperitivo with products of the Slow Food Associationa and wines Slow Wine in the midst of the flower and plant exhibition on the spa promenade. Price per pavilion (aperitivo for 4 people): € 60.00. A 3rd and 4th person can be booked for € 30.00 each. Booking required by 5 p.m. the day before. Booking: online or at the Tourist Information Office Merano, Freiheitsstraße-corso Libertà 45. In case of bad weather, breakfast will be moved to the rotunda of the Kurhaus. In collaboration with Slow Food Alto Adige Südtirol. Bookable from April 1.

‘Flowers of Love’ is the leitmotif of Slow Food Alto Adige Südtirol, which is taking part in the Merano Flower Festival for the second time this year with an area dedicated to the culture of good food and sustainable agronomic practices. Cooking shows and tastings with products from the Presidia and the Ark of Taste, created by the chefs of the Slow Osterie, local producers from the Slow Food network and the Earth Market, as well as wines selected with the support of Slow Wine.

Restaurants offers culinary delights with asparagus. You must taste the refined asparagus dishes, who are made with love.

n the villages of Vilpian, Siebeneich and Terlan asparagus has been grown for centuries. Today 15 asparagus growers in Terlan plant approx. 10 ha of high quality asparagus and sell it under the trade mark and hallmark of excellence Margarete. The elegant looking and extremely mild tasting Terlan asparagus is very popular with the connoisseurs of this white spring vegetable. In April and May several restaurants invite visitors to enjoy classic and creative asparagus dishes made with the valuable Margarete asparagus. Fresh asparagus with home-cured ham, boiled potatoes and Bozner sauce is one of the classics. The meal is accompanied by the fine, mineral containing Terlano “asparagus wine” (Sauvignon) from the Terlan winery.

Asparagus and wine growers, restaurants and local merchants take part in the Asparagus Weeks in Kastelbell-Tschars, which take place again this year from mid-April to the end of May. Sunday, 27 April 2025 ‘Blossom brunch’ concert by the Tschars music band | 11.00 am Tschars village square Thursday, 1 May 2025 1 May Concert by the Kastelbell band | 7.30 pm Kastelbell bandstand Saturday, 3 May 2025 Garden and gourmet market | 08.00-15.00 in the village centre of Kastelbell

Springtime for your palate When spring arrives, it's time to celebrate. Especially in the valley, where the first harbingers of spring are known to bloom and chirp a little earlier than in the mountains. On the Alto Adige Wine Road, spring is all about wine and culinary delights. From the end of March to June, exquisite wines and tasty treats can be savoured in the villages from Nals/Nalles to Salurn/Salorno and in the wine town of Bolzano - at top-class wine events, culinary highlight events and various gastronomic weeks in selected restaurants.

FANCY A PICNIC AT THE KNOTTNKINO? The Lenkhof farm is happy to offer you a picnic basket, filled with home-made products from the farm. You can pick up your basket at the farm and walk up to the Knottnkino - open-air cinema (approx. 20 min.) to enjoy the delicious products in the open air with a wonderful view. Lenkhof basket (for 2 persons) 3-4 pieces of different cheeses, 2 drinking yoghurts, 1 carrot chutney, 1 pumpkin chutney, "Schüttelbrot" (crispy bread), 2 juices, 6 cooked quail eggs Price: approx. € 40.00 (+ € 20.00 deposit for basket, cutting board and cutlery) South Tyrolean basket (for 2 persons) 3-4 pieces of different cheeses, 1 carrot chutney, 1 pumpkin chutney, "Schüttelbrot" (crispy bread), 6 cooked quail eggs, 1 piece of Speck, 1 bottle of wine Price: approx. € 50.00 (+ € 30.00 deposit for basket, cutting board, cutlery, glasses and bottle opener) The contents of the basket can be adapted to individual wishes and also be filled for several people (price varies depending on contents).

The colourful fruit that blossoms and ripens everywhere here is legendary, healthy and of symbolic significance for our high plateau. The guided apple hike includes an educational excursion to the apple trees that line the path everywhere here, as well as a film presentation and, of course, apple tasting! Our certified apple ambassador answers all questions and serves up exciting facts about apple growing. Registration: At least 6 participants required, max.: 20 people Equipment: make sure you have suitable equipment

From April to the beginning of November, young winemaker Lukas from the Hillepranterhof invites you to enjoy his exquisite wines every Thursday at 5:30 pm. Immerse yourself in the fascinating world of viticulture on a guided tour of the vineyard and cellar. On request, you can also be served a platter of regional specialties. Winegrowing has been a tradition at the Hillepranterhof for generations. Since 2021, winemaker Lukas has been processing the grapes directly on the estate and marketing his wines independently. Sauvignon Blanc, Chardonnay, Vernatsch and Pinot Noir grow on the slopes of the vineyard. The Pinot Noir is a real highlight and embodies the unique character of the terroir. Things are “young and dynamic” at the Hillepranterhof - the Kapfinger family looks forward to your visit! The event takes place in German.

Professional tasting of excellent organic wines from the production at the Stachlburg Castle Winery in Partschins.

Guided tour through the historic wine village of St. Pauls with insight into history, architecture, wine culture and everyday life. Finally, let the impressions gained sink in with a glass of wine at the St. Pauls winery.

Tour and tasting of the St. Urban distillery in Girlan. Participation fee € 20.00 per person.

Upon Request: Let Klaus Lentsch guide you through the world of award-winning wines in a relaxed atmosphere. Not in the mood for a classic wine tasting? Then book our wine talk! In a cozy atmosphere, chat and philosophize with winemaker Klaus Lentsch about his wines and everything that goes with them. You will also enjoy 3 of his wines with fine specialties. Included services: - 3 glasses of wine from the Classic and Identity lines - Specialties from South Tyrol and Italy - water

Every thursday guided tour and schnapps tasting in the Schwarz-Brennerei distillery. Registration at Tel +39 340 7621149, by arrangement guided tours can also be booked for other days Participation fee: 20,00 € per person

What exactly is sustainable winegrowing? During a guided tour through the small vineyard, you learn about the ecology of vineyards. You gain an insight into how wine is produced sustainably, from planting and managing the vineyard to processing the grapes and reaching the final quality of the wine. The guided tour finishes with a wine tasting of Messnerhof wines. Duration: about 1.5 hours. Minimum number of participants: 6.

We are delighted to invite you to the big flea market! Come along and discover hidden treasures, handmade works of art and much more. When? 25 April | 10 a.m. - 4 p.m. Where? Katharina-Lanz-Straße and at the church square in Mühlbach

Moments of pleasure in spring! In April our apple orchards turn into a sea of white blossoms. This is when the life of our delicious apples begins. On the 25th of April everything in Andriano revolves around the apple. You can expect ♥ tasting of the most popular apple varieties ♥ traditional apple specialities ♥ apple creations with a modern twist ♥ Andrian apple juice ♥ apple sparkling wine ♥ fine apple aperitifs We have prepared a craft corner for our younger guests. Follow the scent of freshly baked apple pies and come to the main square in Andriano from 14:00 to 18:00 and enjoy the spring with us!

Slow Food Labs - discover flavour, experience variety. As part of the Merano Flower Festival, Slow Food Alto Adige South Tyrol invites you to a series of exciting Slow Food Labs - small laboratories of flavour where special products, artisanal quality and culinary diversity take centre stage. Join us to discover rare ingredients, regional specialities and the stories behind them - and experience how enjoyable food is linked to sustainability, biodiversity and culture.

Slow Food Labs - discover flavour, experience variety. Love is blind, let's learn to blindly recognise the different types of Vernatsch (with a final prize) As part of the Merano Flower Festival, Slow Food Alto Adige South Tyrol invites you to a series of exciting Slow Food Labs - small laboratories of flavour where special products, artisanal quality and culinary diversity take centre stage. Join us to discover rare ingredients, regional specialities and the stories behind them - and experience how enjoyable food is linked to sustainability, biodiversity and culture.

A walk in the pleasant warm spring sun, a good glass of Neustift white wine. Tasty spring dishes and musical entertainment. The last weekend of April is all about spring - from fine walks through the vineyards to creative food. A total of 18 wineries, inns and farms from Vahrn and Neustift participate with special offers. The wine producers Kloster Neustift, Griesserhof, Strasserhof and Pacherhof open their cellars for tastings.

At the Merano Flower Festival, nature isn’t just something to admire – it’s something to experience. During the festival, we invite you to start your day with a special breakfast in one of our pavilions nestled in greenery. Each pavilion is dedicated to a local animal and tells the story of its world – whether it’s the bees, butterflies, hedgehog, great tit, or red squirrel. Through habitat-inspired design and informative displays, you’ll discover what you can do to help protect them. In every space, you’ll find simple, practical tips in German or Italian on how to support biodiversity and make our gardens and balconies more welcoming for these precious creatures. Come and find out who “lives” in our pavilions and be inspired by those who truly live in harmony with nature. We look forward to seeing you! Book your private Art Nouveau pavilion (for 2 people) and indulge in a rich breakfast with products from the farmer of the "Red Rooster" quality label and other local specialities in the midst of the flower and plant exhibition on the spa promenade. Vegetarian breakfast also available on request. One table per morning can be booked for 4 people. Please contact the information office of the Merano Tourist Office directly - the payment is made at the Merano Tourist Office. Booking required by 5 p.m. the day before. Booking: online or at the Tourist Information Office Merano, Freiheitsstraße-corso Libertà 45. In case of bad weather, breakfast will be moved to the rotunda of the Kurhaus. In collaboration with Roter Hahn (Red Rooster) and the Kurhaus Restaurant. Bookable from April 1.

Discover Delicious asparagus dishes at Pippo's Mountain Lodge in Oberbozen. For information and reservations: +39 380 1880023. When it comes to cuisine, head chef Mario and his kitchen team simply can’t be beaten. In this culinary paradise, you travel around the world via South Tyrol: honest, authentic but above all, the best quality and always ahead of the game

The colourful fruit that blossoms and ripens everywhere here is legendary, healthy and of symbolic significance for our high plateau. The guided apple hike includes an educational excursion to the apple trees that line the path everywhere here, as well as a film presentation and, of course, apple tasting! Our certified apple ambassador answers all questions and serves up exciting facts about apple growing. Registration: At least 6 participants required, max.: 20 people Equipment: make sure you have suitable equipment

The colourful fruit that blossoms and ripens everywhere here is legendary, healthy and of symbolic significance for our high plateau. The guided apple hike includes an educational excursion to the apple trees that line the path everywhere here, as well as a film presentation and, of course, apple tasting! Our certified apple ambassador answers all questions and serves up exciting facts about apple growing. Registration: At least 6 participants required, max.: 20 people Equipment: make sure you have suitable equipment

Learn in a short time what makes Merano desirable and what's currently happening. Sip on exquisite aperitif drinks, sample appetite-whetting tidbits, and enjoy the Mediterranean-Alpine culture. 4 stops – 4 aperitifs – 4 culinary delights.