Lyžařské chaty v Jižním Tyrolsku

Enjoying life to the full, at last! What could be more wonderful than sitting together, eating, drinking, chatting and laughing on the Plose in Bressanone? You can do just that, surrounded by picture-perfect Alpine beauty! Here at the Rossalm, we know something about tastes and flavours, and here in our Alpine restaurant we give you the best of it all, from breakfast to dinner, to weddings and birthday parties with traditional South Tyrolean specialities, outstanding barbecues, and the odd high-class 5-course dinner once in a while. Sourcing our products locally almost in entirety is a given for us. Sound tempting to your stomach and ears? Then swing by!

Typical cuisine and pizza, directly on the slopes of Campolongo Pass and of the Sellaronda. Open in the evening according to the requests.

Traditional farmer's cuisine, cosy farmhouse-style dining rooms and a relaxed setting. Located just off the Erta/Piz de Plaies hiking trail and slope.

Open summer and winter. Local specialities. Member of the Slow Food movement.

Typical cuisine, playground, rock climbing, overnight stay.

The Zischgalm hut is situated dirextly under the Latemar (during winter on the Panoramica slope and the "Campo scuola" of the Ski school Pampeago). The hut is summer and winter cozy accessible on the winter trail of Obereggen. Hot food from 11.00 a.m. to 4.00 p.m.

Pleasure at 2,096 meters above sea-level Come and experience the awesome beauty of this alpine wonderland and enjoy the spectacular view of the surrounding mountain tops and breathtaking natural landscape. The Oberholz cuisine includes some surprisingly sophisticated dishes, made with natural and regional ingredients. The kitchen team whip up fresh, authentic, and yet innovative specialties on a daily basis – served to you by the friendly service team. The wine list features a good assortment of vintages, and a variety of other beverages round out the menu. It's a special and pleasurable experience – literally of the highest level. Oberholz – Simply Good. Hot food from 11:30 a.m. to 04:00 p.m.

An exclusive refuge in Alta Badia - the ideal place in summer and winter. The PIZ BOÉ Alpine Lounge, at an altitude of 2,200 metres, adjacent to the mountain station of the Boé cable car, is conveniently accessible for everyone: skiers, hikers or even families with children. Here, an unusual, modern alpine hut awaits you, characterised by ample space and modern furnishings. You can admire the Dolomite panorama from the large windows of the KELINA Fine Dine, sip a special aperitif in our AMIRÉ Lounge or have lunch together in the PLAN DE SASC - Show Cooking Area with a breathtaking view of the Sassongher.

From our sun terrace the breathtaking mountain backdrop is enchanting, with views of the Sella group, Langkofel and Cir peaks. The hut, which is situated at 2220 metres above sea level, offers a cosy, leisurely atmosphere in its lovingly furnished Tyrolean parlours, plus delicious, stylish food.

The refuge is an ideal place for recreation during a hike or to stop for a bite to eat during a ski day – on your way on the Sellaronda, don't hesitate to visit us at the refuge Edelweiss. Our kitchen offers tasty dishes of typical Ladin, Mediterranean and express cuisine. For a slightly different evening, we invite you to try a hut dinner, which we organise weekly during the winter (every Thursday evening on reservation. Snowcat transport).

Local cuisine, special platters, grilled specialities, game, venison and pizza made in a wood-fired brick oven.

Situated above the Edelweisstal, at the foot of Mount Sassongher you will find this small jewel “Col Pradat,” embedded between the majestic Dolomites of Alta Badia, right next to the ski lift of the same name. Look forward to enjoyable hours in nice company. Spend unforgettable Lodge Nights or celebrate the most beautiful day of your life, your wedding day, in the comfortable atmosphere of the Col Pradat Lodge in the heart of the Val Badia mountain world. You can see everything from here: From the terrace you can look directly into the Mittagstal, the Marmolada, the Cristallo, the Tofane, the Langkofel, and the Sassongher. In the summer, you can conveniently get to us on foot, with a mountain bike, or come directly to us via the ski lift. In the winter, you can come directly to the Col Pradat Lodge on skis or with a few steps. Thursday evening, dinner by reservation. Transport by snowcat. Extra evenings: 08.12 / 27.12.

Family-run restaurant with local and national cuisine, a panoramic terrace and a kids’ playground. Ideal for hikers and skiers. Dinner on request.

Our hut offers a bar, restaurant with typical and international kitchen with a terrace with wonderful panorama view.

Restaurant with local specialities, sunny terrace with a beautyful panorama view on the Marmolada, familiar atmosphere. Dinner upon reservation.

We pamper you with specialities from South Tyrolean cuisine and Mediterranean classics. We almost exclusively use regional ingredients and cook with so much love according to traditionali recipes.

Only 30 minutes by foot from Obereggen (in winter on the mountain station of the cable car Ochsenweide). Typical cuisine and a sunny terrace are waiting for you! Hot food from 12.00 p.m. to 4.00 p.m.

Alpine Hotel - restaurant with sun terrace - directly at the slope n.12 - Kronplatz - Plan de Corones

The Piffinger Köpfl mountain inn is situated near the summit station of the Funicular Meran 2000 and the cable car Falzeben. During winter apres-ski for young and old. Tasty, easy dish meals, cakes, strudels and other homemade treats.

In our small rustic hut we like to entertain You in a friendly feel. This is the ideal place to enjoy relaxing moments and to savour delicious drinks and foods.

In summer, the starting point for hikes and mountain tours in the winter apres ski. Wonderful lawn with a large playground.

Beautiful Sun terrace with the best panoramic view of Merano 2000, from here you can see as far as the Dolomites, the lake of Kaltern, the Brenta group, the Koenigsspitze, as well as to the Oetztaler and Stubaier Alps.

At the Sonne lift valley station

The rifugio Punta Trieste is located on the Pralongiá plateau and it can be reached with the chair lift Pralongià that starts near the golf course of Corvara. From there you can enjoy a beautiful view of the Marmolada and the Sella Group.

The restaurant Geisler on the Plose welcomes you to its comfortable parlor and on the sunny terrace. The restaurant offers a wide choice of dishes as well as traditional Italian dishes. On Fridays, Saturdays and Sundays we serve fresh fish dishes. You can also enjoy some tasty pizzas cooked in a wood oven for lunch and dinner.

Rifugio Cherz is a family-run establishment located in Alta Badia, in the heart of the Dolomites. The family management helps create a welcoming and authentic atmosphere that makes guests feel at home. Simplicity and refinement are the cornerstones of our cuisine. Few dishes, but excellent, following the seasons. For us, cooking is culture – a way to share and experience emotions. Savor our traditional Ladin cuisine and discover the secrets of our family recipes.

Food and beverage in summer and winter.

Our kitchen is principally based on traditional dishes of the ladin cuisine of South Tyrol. Typical ingredients as potato, barley, meat, milk products are utilized in the local recipes, using high quality products of South Tyrol. Since some years we have included some gourmet plates, created from star cooks, and their recipes have given our kitchen a creative evolution.

The Berghotel Schlemmer in Plancios serves classic South Tyrolean specialties such as Knödel (dumplings) and Kaiserschmarrn (a dessert made of shredded pancakes) – and not only to its guests. These dishes, as well as Italian pasta specialties, are also available to the many day-trippers, hikers and bikers who stop at the hotel. Absolutely everyone touring the area around Bressanone, the nearby Mount Plose and the vicinity of the Dolomites likes to have a bite to eat in the Schlemmer restaurant. Indeed, our kitchen staff know how to impress food connoisseurs and continuously come up with new creations that can even surprise guests who return year after year.

Local cuisine just of the Pedagà slope